These stuffed mushrooms are just perfect as a nice and simple dinner, but they also make a great appetizer. This is exactly the kind of comfort food I like, and on top of that they are filled with healthy stuff! This recipe is also gluten free. At home we love the vegetarian version as much as the one with bacon, you get to choose which one you’d like the most! Makes 3-4 servings 1 pack of large, whole white mushrooms (about 7-8, depending…
Friends, I am pretty excited about this new recipe! These brownies are so moist and fudgy, yet I didn’t use any butter nor refined sugar to make them. That must be some kind of miracle, right? The frosting is great too and will melt in your mouth, although it is so much healthier than regular buttercream frosting -and it is super easy to make too! The secret ingredient that allowed me not to use butter and to reduce the amount of sweetener in…
This recipe is full of flavor, very healthy, and everybody likes it! I made it for the first time over a year ago. I was driving home from work, and as the hungry foodie I am, I was listening to my favorite cooking show on the radio. I was just trying to figure out what I was going to cook for dinner, when they started describing this cod curry and it sounded really good. I had nothing with me to…
This one is my go-to recipe when we have friends over or simply want a cozy night in front of the television. It is quick to prepare, easy to share and to serve, and allows about a million possible variations, so you can make it plenty of times without ending up twice with the same! You can also prepare a few different ones at a time when you have a lot of people coming over. I’m not sure how to…
I used to always get store bought pie dough back in Belgium, but couldn’t quite find the equivalent here in grocery stores. I then started to experiment and learned how to make it myself, only to find out that homemade pie crust is not only really easy to make, but it is also so much better and crispier than the one you buy ready to use. No reasons not to try it then! This crust is perfect for quiches, pies,…
Would you say your pesto is the besto ? Phoebe Buffay Pesto is just super easy to make from scratch and can be made with many different ingredients, depending on whatever is available at home. It’s a perfect way to add a twist to a lot of meals and is super helpful when it comes to do something of this spinach or arugula leftover you don’t know what to do with! Homemade pesto is way better than its store-bought counterpart because…